GEOFFREY FITZWILLIAM
Garlic Butter Crawfish
$89.80
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About this item
Cooked crawfish tails coated in a glossy garlic butter sauce and finished with fresh herbs for colour and aroma. The meat stays plump and juicy, while the sauce balances rich butter with fragrant garlic so the natural sweetness of the shellfish comes through. Serve straight from the pan for a casual dinner, or reheat gently and plate for entertaining; it is a fast, impressive option with minimal preparation.
Key Features
- Plump, tender crawfish tails in a rich garlic butter sauce
- Finished with fresh herbs for an appetising look
- Heats in minutes for weeknight dinners or gatherings
- Generous portion suited to sharing plates
Product Information
- Storage: keep chilled or frozen as indicated, and prepare as soon as possible
- Main ingredients: crawfish tails, garlic butter sauce and herbs
- Best served hot; reheat gently without boiling
- Keep chilled until ready to use
- Allergen information: contains shellfish and dairy
- Works for casual dinners, parties and gourmet meals
